Make this inspired gin cocktail at home using gin, aperol, vermouth, and bitters. We used
Cocktails / Dashfire / Uncle Val's
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Make this inspired gin cocktail at home using gin, aperol, vermouth, and bitters. We used
2.0 oz. Uncle Val’s Peppered Gin .5 oz. Demitri’s Chilies and Peppers Bloody Mary Seasoning 6 oz. Tomato Juice (not from concentrate) Build in shaker tin with all ingredients add ice, cap with other side of tin and shake lightly for 4 seconds, then dump the shaker into the pint glass and place the celery stock into the glass as well as the garnish skewer and serve.